Wine Details

Grape variety: Syrah 100%

 Wine type: Dry red wine

Location: Marathousa, Chalkidiki

Wine Category: P.G.I. Protected Geographical Indication

Vinification: Prefermentative cryoextraction for 72 hours and sur lie for 4 months. Aged in French oak barrels for 12 months.

Tasting notes: Deep ruby colour. Scents of black berries, bell peppers and roasted nuts are predominant in the nose. Very fleshy feeling with velvety tannins and a very long aftertaste.

Pairing suggestions: Pairs perfectly with lamb roast, veal, pork with plums and fatty yellow cheeses.

Best served at 16-18 C